I made your banana chocolate chip bread during the pandemic and my mother and I thought it was absolutely delicious. I did make some adjustments: I REALLLY reduced the sugar and added 1 tablespoon each of ground cinnamon and ground nutmeg along with using dark chocolate chips in place of the semi-sweet chocolate chips for a more indulgent flavor. My mother and I are prediabetic so I usually make the adjustments when I'm doing the baking. The Chocolate Chip Banana Bread was quite decadent and even more delicious when you added a touch of fruit-flavored cream cheese.
Hi Chef Candace.
I made your banana chocolate chip bread during the pandemic and my mother and I thought it was absolutely delicious. I did make some adjustments: I REALLLY reduced the sugar and added 1 tablespoon each of ground cinnamon and ground nutmeg along with using dark chocolate chips in place of the semi-sweet chocolate chips for a more indulgent flavor. My mother and I are prediabetic so I usually make the adjustments when I'm doing the baking. The Chocolate Chip Banana Bread was quite decadent and even more delicious when you added a touch of fruit-flavored cream cheese.
My husband has been asking for Banana bread lately. I might try this recipe.